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RESULT Mum enjoyed dinner and I've gotten over my fear of pressure cookers! I have always just had a basic slow cooker and when I received this at first I was overwhelmed not knowing how it worked or what to do with each function but it was a lot easier than I thought it would be. When the cooking is done, the timer will sound and it switches to a KEEP WARM mode. Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed. You can change the searing temperature from “Normal” to higher or a lower temp.

Before using your Instant Pot®  To remove the lid, hold the handle, turn the lid counter clockwise and lift. I love to slow cook and with the saute feature, I can brown my food before I slow cook it if I choose to, all in the same pot.

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7 functions in a single pot: pressure cooker, slow cooker, rice cooker, steamer, sauté and brown, yogurt maker and warmer. This versatile all-in-one kitchen essential offers a whopping nine functions, handling everything from pressure cooking and sautéing to slow cooking and making yogurt, cakes and preserves. HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares! CONVENIENT: each time when you turning the cover to lock or unlock position, instant pot will alarm you the right position is reached, no more guess work.

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What Ive found makes the Instant Pot different from cheaper versions is the user is able to control practically every aspect of the cooking process. Followed hints for time and for venting from the recipe book. This pot is so wonderful and durable and does so many things.

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While the beans were pressure cooking, I made my cornbread and when my cornbread was finished baking, the beans were done too! Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. I would definitely recommend the Instant Pot IP-DU060 pressure cooker to anyone who wants to make delicious meals but to also not have to worry about burning down your home. You can achieve prefect results every time Features 14 Smart Programs – Soup, Meat/Stew, Bean/Chili, Poultry, Sauté/Simmer, Rice, Multigrain, Porridge, Steam, Slow Cook, Keep Warm, Yogurt, Manual, and Pressure Cook.  Now, your favorite dishes are as easy as pressing a button Stainless Steel – All components in contact with food are food grade 304 (18/8) stainless steel including the lid, the inner pot with 3-ply bottom and steam rack with handles. What I really like about the Instant Pot IP-DU060 pressure cooker is how convenient it was to simply put in my rice and some water (you got to be careful with how much water or else the rice will be sticky) and then press some buttons and walk away, without worrying about my rice burning as it did when I cooked in my regular pot. Instant pot does a number of different functions. There are two pressure settings, and three adjustable modes for selecting your preferred tenderness. You can press a programmed key but then using the “+” and “-“ signs allows you to change the program time to higher or lower. The cooking programs have been lab-tested for optimal effect. There are 4 new icons to easily view the status of the cooker, Heat, Pressure Cook, Keep Warm and Sound. It has the most preset settings, including Keep Warm, Slow Cook, Sauté, Rice, Yogurt, Bean/Chili, Meat/Stew, Multigrain, Porridge, Soup/Broth, Cake, Sterilize, Steam, Egg, Warm, and Ultra, which is the ULTRA’s fancy version of Manual. Automatic temperature control regulates temperature based on the type of program being selected. 5 to 20 hours which is the best part for me because many times I lose track of time and forget to set my slow cooker and realize I now have 2 hours to cook dinner when the lowest option on a slow cooker is 4 hrs. It has passed the stringent UL & ULC certification giving you uncompromised safety and peace of mind.