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The preheating cycle will start after 10 seconds and the cooker with Display On. I’ve heard the horror stories about regular pressure cookers since I was a child so I admit, I was wary. Instant Pot LUX60 6 in 1 The LUX series is the entry level among the current Instant Pot models. It has the most preset settings, including Keep Warm, Slow Cook, Sauté, Rice, Yogurt, Bean/Chili, Meat/Stew, Multigrain, Porridge, Soup/Broth, Cake, Sterilize, Steam, Egg, Warm, and Ultra, which is the ULTRA’s fancy version of Manual. Instant Pot generates almost no noise and leaks no steam.

This is what you use to brown meats and being the pot is stainless steel, it browns very well. Pressure Regulator ensures working pressure below the safety limit. 9 functions in a single pot: pressure cooker, slow cooker, rice cooker, steamer, sauté and brown, cake maker, yogurt maker, sterilizer and warmer.

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I have not used all the functions yet, just the sauteing and slow cooking but I look forward to experimenting with all of them and adapting my other recipes to this. I preformed this test before using and it worked as stated.

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The Instant Pot is also a very capable slow cooker so you can still prepare your favorite slow cooker recipes in it. Another option many folks wind up with is having two pots to do more than one dish at a time! Learn More Summary Make slow-cooked meals fast with the Instant Pot Duo Plus. What I really like about the Instant Pot IP-DU060 pressure cooker is how convenient it was to simply put in my rice and some water (you got to be careful with how much water or else the rice will be sticky) and then press some buttons and walk away, without worrying about my rice burning as it did when I cooked in my regular pot. Youtube is littered with videos showing recipes and ideas.

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Could one appliance do so much and do them all well? And because it's a pressure cooker, it takes less time than its counterparts. Could one appliance do so much and do them all well? Attention to design, materials, safety and construction are our priority. Make sure the steam release valve, float valve, and anti-block shield are clean and free from debris. While the beans were pressure cooking, I made my cornbread and when my cornbread was finished baking, the beans were done too! Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset.