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I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement. I didnt find the recipes provided in the book to be helpful. Press the Steam button and press the + / – keys to adjust the steaming time to 2 minutes. RESULT Mum enjoyed dinner and I've gotten over my fear of pressure cookers! Designed with a sensor for lid position detection, monitors whether the lid is in an unsafe position for pressure cooking.

In addition to the modes offered by the DUO Instant Pot models, it has settings for Cake, Egg, and Sterilize, while removing the setting for Poultry (note: that doesn’t mean you can’t cook Poultry, you just have to set the time and pressure under the Manual option). RESULT Mum enjoyed dinner and I've gotten over my fear of pressure cookers! There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it. Instant Pot Duo is a 7-in-1 programmable cooker, it replaces 7 kitchen appliances as it has the functions of a pressure cooker, slow cooker, rice cooker, steamer, sauté, yogurt maker & warmer. It's a steamer, a slow cooker, a pressure cooker of course and it also sautes, or browns, and makes yogurt.

Even more Information Around Graupner Ultra Duo Plus 60 Test

Even more Information About Graupner Ultra Duo Plus 60 Test

It's nice to be enthusiastic about cooking again.Size: 6 Quart Instant Pot Duo Plus is the next evolution in the Duo Series, the #1 best-selling cooker in the Instant Pot family. Make sure the steam release valve, float valve, and anti-block shield are clean and free from debris. Wipe the exterior, interior and inner base rim of the cooker with a damp sponge, then dry with a clean cloth to prevent rusting. Large LED display is easy to read, so you can clearly see pot's progress. Normally, I would soak dry beans all night and then let them cook all day in a slow cooker OR boil them in a pot on the stove and hope they don't scorch.

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Left on Warm for 5 minutes then vented all at once. Could one appliance do so much and do them all well? This reinforced the idea that you have to experiment with this appliance for awhile to get things just right.

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The jest of the Instant Pot, you can cook foods much faster, in less time than ever before. When it started to warm up, I put in the ribs, put on the lid and turned the STEAM RELEASE HANDLE to SEALING. I put it in the Instant Pot with a packet of onion soup and in an hour it went from a frozen block of chicken thighs to fully cooked. I didnt find the recipes provided in the book to be helpful.