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Slow-cooker setting has 3 temperature levels and can be programmed to cook between 30 minutes and 20 hours at each level. The interior pot is stainless and there is nothing about it that can leech into your food which is a concern to many nowadays.

I put it in the Instant Pot with a packet of onion soup and in an hour it went from a frozen block of chicken thighs to fully cooked. The surface is so smooth, no residues left just after rinsed with warm water. There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it. The cooking programs have been lab-tested hundreds of times for optimal effect. 50 per address, we can expedite delivery to most destinations.

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Automatic Keep-Warm holds the temperature of the food until ready to serve. There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it.

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I couldn't believe I could have dinner done that quickly! It came with a spoon to stir whatever you decide to cook, and it also came with an instruction manual and a recipe booklet. Even the slow cooker program gives you the ability to slow cook on low, medium or high just like a regular slow cooker would.

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These greatly improve cooking result and maintain consistence. The fill-lines are conveniently marked on the inside. Slow-cooker setting has 3 temperature levels and can be programmed to cook between 30 minutes and 20 hours at each level. No matter which function you are using, the cook time and pressure is very easy to adjust even during cooking. The Instant Pot folks are constantly evolving the product line, so additional size options may become available (or disappear) for the various models over time. After putting the lid on, make sure the float valve on lid top drops down. This versatile all-in-one kitchen essential offers a whopping nine functions, handling everything from pressure cooking and sautéing to slow cooking and making yogurt, cakes and preserves. Just be super careful with the pressure cooker as the steam releases fast and high.