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We are the top source for total information and resources for Instant Pot Ip-Duo60 7-In-1 Programmable Pressure Cooker Where To Buy on the web.

You can achieve prefect results every time Features 14 Smart Programs – Soup, Meat/Stew, Bean/Chili, Poultry, Sauté/Simmer, Rice, Multigrain, Porridge, Steam, Slow Cook, Keep Warm, Yogurt, Manual, and Pressure Cook.  Now, your favorite dishes are as easy as pressing a button Stainless Steel – All components in contact with food are food grade 304 (18/8) stainless steel including the lid, the inner pot with 3-ply bottom and steam rack with handles. The 3-ply stainless steel bottom inner pot is extremely durable and leaves no health concerns associated with non-stick coatings.

I own a DUO60 6 quart (and a DUO50 5 quart, which has been replaced with an Instant Pot ULTRA, below), and it’s been a workhorse in our kitchen and our RV when we travel. I also found YouTube videos about the Instant Pot and step by step how-to recipes and tips as well.

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Even more Details About Instant Pot Ip-Duo60 7-In-1 Programmable Pressure Cooker Where To Buy

Go Only available online Ship this item This item is only available for shipping. I can’t honestly say that it really appeals to me more than the DUO60, especially considering that the SMART is about $10 more than the ULTRA and about $60 more than the DUO60.

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Easy To Handle – Exterior, brushed stainless steel finger print resistant with lid holder for left and right handed users. Left on Warm for 5 minutes then vented all at once.

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This pot is so wonderful and durable and does so many things. The jest of the Instant Pot, you can cook foods much faster, in less time than ever before. Attention to design, materials, safety and construction are our priority. The 24-hour delay start feature allows users to postpone the start to have dinner ready when you are. Automatic temperature control regulates temperature based on the type of program being selected. Traces of steam may release until the float valve pops up. It was steaming the side of my kitchen cabinet even though it wasn’t that close to it. No need to defrost, no need to thaw for a day or two in the refrigerator. You can change the searing temperature from “Normal” to higher or a lower temp. Normally, I would soak dry beans all night and then let them cook all day in a slow cooker OR boil them in a pot on the stove and hope they don't scorch. I have not used all the functions yet, just the sauteing and slow cooking but I look forward to experimenting with all of them and adapting my other recipes to this. Yes (26)No (6) Report Average rating:5out of5stars, based onreviews Love, love this.... by valzem - 10/2/2015   Spark reviewer - received free product I've had pressure cookers before but they were the old timey ones and I honestly was a little afraid of them.