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When the cooking is done, the timer will sound and it switches to a KEEP WARM mode. Note: Any testing of electronics for power and/or functionality will be mentioned within the listing above ONLY if applicable. It is amazing to me how versatile one device can be. Attention to design, materials, safety and construction are our priority. Yes (67)No (29) Report Average rating:5out of5stars, based onreviews USER FRIENDLY! by HKGCITYGIRL - 10/8/2015   Top 1000 contributer   Spark reviewer - received free product Let me start by saying, I love the Instant Pot! I couldn't believe I could have dinner done that quickly!

The surface is so smooth, no residues left just after rinsed with warm water. HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares! Pressure protection releases excess pressure into internal chamber in a dangerous situation. You can get rid of all those things you have because now you have it all in one pot! It only took the Instant Pot 8 minutes to pressurize this time with 2 cups of rice and 3 cups of water in it. While the beans were pressure cooking, I made my cornbread and when my cornbread was finished baking, the beans were done too!

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It has new and improved programs and features to continually support one's fast-paced, health-conscious and lifestyle. The steam release is pretty much controlled and when it's done, the valve will drop down. When I first open the original package, I was surprised to see how big the Instant Pot IP-DU060 pressure cooker really is. If you enjoy slow cooker cooking give the Instant Pot a try and expand your abilities even further than you could have imagined! There are 10 built in safeguards that prevent the explosions I’ve heard of all my life. Egg program, created to prepare perfect eggs in just a few minutes New!

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InstantPot.com for more information, tips, and recipes. My Take: I’m a self-professed nerd and have the official Nerds United card to prove it (well, not really), but I personally wasn’t overly enthused with the gadgety glitz of the Instant Pot SMART’s script programming and Bluetooth features, even though it has temperature control capabilities similar to the ULTRA that should let you do sous vide cooking. We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. It is amazing to me how versatile one device can be.

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It will do most of what the more expensive Instant Pot models will. Stainless Steel – All components in contact with food are food grade 304 (18/8) stainless steel including the lid, the inner pot with 3-ply bottom and steam rack with handles. I recently saw an electronic pressure cooker on one of the home shopping channels and I was immediately intrigued. The function buttons and display are easy to read and the stainless steel insert is quality. Slathered on some barbecue sauce and cooked in a 400 degree oven for 5-10 minutes to caramelize the sauce. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement. No need to defrost, no need to thaw for a day or two in the refrigerator. Use & Care Care The inner cooking pot, lid and steam rack are dishwasher safe. The Instant Pot "brought" itself up to the right pressure. I am so happy to have stainless steel instead of a questionable non-stick interior pot to cook in. Remove all packaging materials and removable warning cards from the cooker and accessories. I use the same recipe for years for family breakfast with slow cooker. The function buttons and display are easy to read and the stainless steel insert is quality. So far I have only used the Instant Pot IP-DU060 pressure cooker to cook some brown parboiled rice. Accessories include – steam rack with handles, recipe booklet, serving spoon, soup spoon, and measuring cup UL certified with 10 proven safety mechanisms provides you peace of mind.