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Rotate slightly to ensure that it is seated correctly. This pot is so wonderful and durable and does so many things. The Duo Plus 9-in-1 Programmable kitchen appliance with advanced microprocessor technology incorporates all of the great features that made the Duo the #1 best-seller. HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares!

The interior pot is stainless and there is nothing about it that can leech into your food which is a concern to many nowadays. 4°F); “Less” mode for making Jiu Niang (fermented glutinous rice): 30 ~ 34°C (86 ~ 93. Even the slow cooker program gives you the ability to slow cook on low, medium or high just like a regular slow cooker would. Initially I was afraid that I might forget to vent the appliance and try to take the cover off with it still under pressure.

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For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.Instant Pot Duo Plus60 9-in-1 Multi-Use Programmable Pressure Cooker, 6-Qt. My recipe said to wait 5 MINUTES for a brief cool down. 50 per address, we can expedite delivery to most destinations. Remove all packaging materials and removable warning cards from the cooker and accessories. I love to slow cook and with the saute feature, I can brown my food before I slow cook it if I choose to, all in the same pot. Instant Pot® Duo uses the latest 3rd generation technology with an embedded microprocessor, which monitors the pressure and temperature, keeps time and adjusts heating intensity. 3 temperatures in ‘Sauté’ for searing, simmering or thickening and 3 temperatures in ‘Slow Cook’ to provide greater flexibility.

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Left on Warm for 5 minutes then vented all at once. The 'Heat' indicates heating or cooking in progress, 'Pressure Cook' indicates the pressure cook program is selected, 'Keep Warm' indicates if it is on/off, and 'Sound' indicates if the sound is on/off when cooking starts or is completed.

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I turned off the KEEP WARM with the CANCEL button and opened the lid. Only available for store pick up Free pick up in store Not available near Choose a different Store Please wait while we locate your nearest store. You'll know when the pressure valve pops up, and the timer starts. The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi. It traps all the aromas in the food without heating up the kitchen. We made our first meal in the instant pot the other day which was ribs and what would normally take 4-6 hours in a slow cooker took only 35 minutes using the meats/stew button on the instant pot and the ribs fell off the bone! During the cooking process, the microprocessor monitors the pressure and temperature, keeps time, and adjusts heating intensity and duration. Initially I was afraid that I might forget to vent the appliance and try to take the cover off with it still under pressure. I bought a DUO50 when there was a long back order on the DUO60  and wasn’t happy with it for that reason. Surprisingly no matter what I made in this, nothing was difficult to clean off. I preformed this test before using and it worked as stated. It has a keep warm setting and also a 24 delay start option too. The 14 built-in programs are: slow cook, rice, multigrain, porridge, meat/stew, bean/chili, soup, saute', steam, poultry, keep-warm, yogurt, jiu niang and pasteurize. I am fortunate enough to have a large pantry and made some room on one of the shelves.