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I have always just had a basic slow cooker and when I received this at first I was overwhelmed not knowing how it worked or what to do with each function but it was a lot easier than I thought it would be. You can set a delay cooking timer up to 24 hours, and you can use the manual setting to set up to 120 minutes of cook time.

The Instant Pot IP-DUO60 stainless steel 6-quart cooker is so much more than a pressure cooker. So when I saw the opportunity to review the Instant Pot Ip-Du060 pressure cooker, I was so glad to be blessed with the opportunity to review such a great product. CONVENIENT: each time when you turning the cover to lock or unlock position, instant pot will alarm you the right position is reached, no more guess work. I couldn't believe I could have dinner done that quickly!

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I used the recipe in the book that came with the appliance which suggests soaking the rice first. Yes (80)No (13) Report Average rating:4out of5stars, based onreviews Has a bit of a learning curve...but still awesome! by Winchester2 - 10/3/2015   Top 500 contributer   Spark reviewer - received free product I recently saw an electronic pressure cooker on one of the home shopping channels and I was immediately intrigued. Instant Pot® has been designed with 10 safety mechanisms and patented technologies. If you can push a button, you can use the Instant Pot and your family will think you've hired a chef. Install the condensation collector at the rear of the cooker by aligning the top of the collector with the guides on the cooker and press in.

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Pressure Regulator ensures working pressure below the safety limit. Every grain was appropriately cooked, not sticky. It has the most preset settings, including Keep Warm, Slow Cook, Sauté, Rice, Yogurt, Bean/Chili, Meat/Stew, Multigrain, Porridge, Soup/Broth, Cake, Sterilize, Steam, Egg, Warm, and Ultra, which is the ULTRA’s fancy version of Manual. I put it in the Instant Pot with a packet of onion soup and in an hour it went from a frozen block of chicken thighs to fully cooked.

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That seemed like a long time for something that is supposed to make cooking faster. The ‘Heat’ indicates heating or cooking in progress, ‘Pressure Cook’ indicates the pressure cook program is selected, ‘Keep Warm’ indicates if it is ON/OFF, and ‘Sound’ indicates if the sound is ON/OFF when cooking starts or is completed. Normally, I would soak dry beans all night and then let them cook all day in a slow cooker OR boil them in a pot on the stove and hope they don't scorch. I’m really excited to try all the dessert recipes available. The interior pot is stainless and there is nothing about it that can leech into your food which is a concern to many nowadays. Then it steamed for 2 minutes and then turned down to Keep Warm automatically. The brushed stainless steel exterior is finger print resistant. The cover locks on and it doesnt unlock until all the steam is gone. Simply steamed them for 6 minutes on the trivet with a cup of water in the bottom.